TANZO为Wanwea办公空间描绘了一个多场景融合的复合场域，以简洁、自然、科技的叠加实现有别于传统的集团总部办公空间。

TANZO has depicted a multi - scene - integrated complex field for the Wanwea office space. By combining simplicity, nature, and technology, it creates a corporate headquarters office space that is different from the traditional ones.

In November 2023, the upscale restaurant brand Wanwea·Yuan under the Da Ya Li Restaurant Group quietly launched. DaQuan Wang from TANZO Space Design described the design process as somewhat painful like tough grass breaking through cracks. Still, the final result also reflects the name of the restaurant: Sketching an abstract, holistic beginning in a chaotic space, which becomes vivid and concrete as people enter.

灰白方砖铺设为坦阔笔直的路，沿着它进入Wanwea·元餐厅身后的另一个截然不同的世界——位于远端中央的白色建筑在洁净的环境里兀自发亮，主建筑前环抱式的弧形围墙有一种吸引的魔力。

Gray - white square bricks are paved into a broad and straight road. Along this road, one can enter a completely different world behind Wanwea·Yuan Restaurant. The white building in the center of the distance shines brightly in the clean environment, and the embracing arc - shaped wall in front of the main building has an attractive magic. 

王大泉认为，创新与效率来自人与人之间的互动，而达成这种互动则需要自然、建筑与内部空间共生平衡，彼此滋养，这使这栋有别于传统餐饮集团的花园式办公建筑得以成行——它以自身的开放滋养出高效协作；以建筑与自然、空间与物、人与人的偶然相遇建立了更深入牢固的链接。

Wang Daquan believes that innovation and efficiency stem from the interaction between people. To achieve this interaction, a symbiotic balance and mutual nourishment among nature, architecture, and interior space are required. This has made this garden - style office building, which is different from traditional catering groups, a reality. It nurtures high - efficiency collaboration through its own openness and establishes deeper and stronger connections through the accidental encounters between architecture and nature, space and objects, and people.

处理Wanwea餐厅和办公楼两组建筑空间时，除去在空间与想象上连续的脉络外，空间也在彼此应答，形成互文。餐厅用色深沉、嵌套丰饶，含混着令人神往的荷尔蒙；办公区则轻盈开敞、简洁自由，高效的现代性和生长性将其主宰。当观看的视角无限后退移到空中，餐厅和办公入口的对角分布使两个空间组成了太极的意象。

When dealing with the two groups of architectural spaces of Wanwea Restaurant and the office building, in addition to the continuous context in space and imagination, the spaces also respond to each other, forming an intertextuality. The restaurant uses deep colors and has richly nested spaces, exuding an alluring charm. The office area, on the other hand, is light, open, simple, and free, dominated by high - efficiency modernity and growth. When the viewing perspective moves infinitely backward into the air, the diagonal distribution of the restaurant and office entrances makes the two spaces form the image of Taiji.

办公场所既有其克制、易用、可塑的自性，又在和餐厅的互看相生中散发着别样的神采，空间本身更像是一种观念的传达，并切实推动着设计师对于工作方式和生活方式的设想：呼吸的建筑、流动的边界、充分的链接、有序的生长。

The office space not only has its self - nature of being restrained, easy - to - use, and malleable, but also exudes a unique charm in its mutual viewing and growth with the restaurant. The space itself is more like a conveyance of ideas, and it effectively promotes the designer's vision of working and living styles: breathing architecture, flowing boundaries, full connections, and orderly growth.

背靠朝向西北的餐厅空间，办公区在东南方向设入口。这里有不受遮蔽的面向公园自然的视野，重新铺设的宽敞的路面，在远端逐渐清晰的白色的建筑屋顶，有人说它看上去像一座宫殿。

Backed by the restaurant space facing northwest, the office area has an entrance in the southeast direction. Here, there is an unobstructed view of the park's natural scenery, a newly paved spacious road, and a white building roof that becomes clearer in the distance. Some people say it looks like a palace.

白色将建筑在环境中结合得颇为成功，缓步至环抱打开的办公区主入口，弧形墙面强调出内外花园的界限，从底部到顶端，墙体厚度逐渐减小，形成一种伸向天空的生长张力。泉水从代表24节气的铜制漏斗中漫溢出来，时间的行踪留在虚空里，附带能量的愉悦感是这里赠予来访者的第一个礼物。

公园中老松树被完整的保留，建筑设定在自然共生的层面上是围绕树展开的，与餐厅前广场的河柳形成呼应。

The color white successfully integrates the building into the environment. As one walks slowly to the main entrance of the office area, which is embraced and open, the arc - shaped wall emphasizes the boundary between the inner and outer gardens. From the bottom to the top, the thickness of the wall gradually decreases, creating a growing tension that stretches towards the sky. Spring water overflows from the copper funnels representing the 24 solar terms. The trace of time is left in the void, and the pleasant feeling of energy is the first gift given to visitors here.

The old pine trees in the park are completely preserved. The architecture is designed to revolve around the trees at the level of natural symbiosis, echoing the river willows in the square in front of the restaurant.

保留树木的本来状态，无论是它的长势甚至是根系生长方向，建筑温和地在近旁生长，能量和情感流转是如此美妙。

The original state of the trees is retained, including their growth and even the direction of their root growth. The building gently grows nearby, and the flow of energy and emotions is so wonderful.

双层四扇玻璃门能够根据运营需求提供五种不同的敞开模式，人们更像进入了一个完全自由开放的“剧场”，无知觉间已是剧中人。大尺度的天花开孔中，永远有一块逃离了大世界的天幕浮动守望。

The double - layer four - panel glass doors can provide five different opening modes according to operational requirements. People seem to enter a completely freely - open "theater" and unconsciously become part of the play. In the large - scale ceiling openings, there is always a piece of the sky curtain floating and watching, as if escaping from the big world.

作为Wanwea集团总部办公空间，效率和科技是设计师为空间叠加的重要属性，由此衍生出的空间具备简洁有序的形式和先进的智能体验。

As the headquarters office space of the Wanwea Group, efficiency and technology are important attributes added by the designer to the space. The derived space has a simple and orderly form and an advanced intelligent experience.

主入口后的前厅休闲区占据了整块开放空间，TANZO与家具设计师陈大瑞合作，在既有家具形态上做衍生，创作出可以任意组合的模块家具，经过谨慎排布，浮岛般律动的区域有着向外流动、向内凝聚的向心力，它漂浮在整个建筑中，象征着团队和人的链接。由此向内，乐曲声在平整洁净的走廊回响，一种令人振奋的生命强度在此显现。

The front - hall leisure area behind the main entrance occupies the entire open space. TANZO collaborated with furniture designer Chen Darui to derive from existing furniture forms and create modular furniture that can be combined arbitrarily. After careful arrangement, the pulsating area like a floating island has a centripetal force that flows outward and converges inward. It floats in the entire building, symbolizing the connection between the team and people. From here, the sound of music echoes in the clean and tidy corridor, and an exciting life force is revealed here.

数据中心LED屏实时跟踪全国店面，跨区域协作和高效的信息触达得以实现，科技集成于空间，服务体验而非华丽炫技，再结合空间路径引导下的人员互动，员工和来访者都沉浸在全方位的现代性中。

The LED screens in the data center track the stores across the country in real - time, enabling cross - regional collaboration and efficient information access. Technology is integrated into the space to serve the experience rather than for showy displays. Combined with the interactions of people guided by the spatial paths, both employees and visitors are immersed in a full - fledged modernity.

水泥材料将空间基底处理得尽量干净，大尺度的玻璃结合木饰面进一步固定了功能区的节奏。从庭院到前厅休闲区，再至洽谈、会议、办公及穹顶下的财务空间，整个办公区可以视为一个高度抽象的传统院落。

The cement material makes the spatial base as clean as possible. Large - scale glass combined with wood veneer further stabilizes the rhythm of the functional areas. From the courtyard to the front - hall leisure area, and then to the negotiation, meeting, office, and financial spaces under the dome, the entire office area can be regarded as a highly abstract traditional courtyard.

同时，空间将面积用到了极致，覆膜天花使办公区时刻被柔和的光线笼罩，总裁办公室在草木掩映的背景下散发出静谧的安定感。

At the same time, the space makes the most of the area. The film - covered ceiling keeps the office area bathed in soft light all the time. The president's office exudes a quiet sense of stability against the backdrop of trees and grass.

在精简的状态下，空间发挥着其最大效能，更在意义的维度上超越了一家传统餐饮管理公司的属性——“如果说心智能转变身体，那么空间同样能转变思维”，格罗庇乌斯早已揭示了这一秘密。

In a streamlined state, the space exerts its maximum efficiency and, in the dimension of meaning, transcends the attributes of a traditional catering management company. "If the mind can transform the body, then space can also transform the mind," as Gropius revealed long ago.

王大泉并不质疑对Wanwea空间的多向解读，它作为餐饮集团的办公空间，既是生态乌托邦，同时也是高效的精密仪器，通过近乎苛刻的技术和对空间、自然能量的调动，将空间能量转化成一种切实的感官体验。

Wang Daquan does not question the multi - directional interpretations of the Wanwea space. As an office space for a catering group, it is both an ecological utopia and a highly efficient precision instrument. Through almost harsh technology and the mobilization of space and natural energy, it transforms spatial energy into a tangible sensory experience.

在实现的过程中，既有令人舒适的尺度比例、多个使用场景的嵌套互联、激发效率和想象的氛围，更有神秘的影子、声音的触角、自然的深意。空间观感由静而动、由广至微、由此至彼，饱含设计师对空间的哲思和对时间感的着迷。

In the process of realization, there are not only comfortable scale ratios, the nested interconnection of multiple use scenarios, and an atmosphere that stimulates efficiency and imagination, but also mysterious shadows, the tentacles of sounds, and the profound meaning of nature. The perception of the space changes from static to dynamic, from broad to minute, and from one place to another, full of the designer's philosophical thinking about space and fascination with the sense of time.

简约使设计和施工都更可控，力道全部用来做细部的打磨，直到它看上去具有生命体式的统一和生长性，最终得到一个既对商业效率和企业文化友好，同时对个体具有启发性和抚慰力的长效空间，建筑、自然与人相互哺养、各自完满。这是一次对办公空间设计的路径尝试，时间将给出答案。

Simplicity makes the design and construction more controllable. All efforts are focused on the detailed polishing until it appears to have the unity and growth of a living being. Eventually, a long - term space is obtained that is friendly to both business efficiency and corporate culture and is inspiring and comforting to individuals. Architecture, nature, and people nourish each other and reach their fullness. This is an attempt at the design path of office spaces, and time will tell.

“wanwea 元餐厅.小型庭园式宴会厅与大鸭梨集团办公楼，以“三元合一，天地人合”为设计理念，将自然、空间与人完美融合。它们相互穿插又各自独立，既保留了功能上的独特性，又实现了空间与资源的交互流通。

这里致力于打造一个集共享、共赢于一体的新型科技型餐饮管理办公新平台，通过创新的空间布局与运营模式，打破传统界限，是传统餐饮行业在新时代背景下，迈向智能化、协同化的一次大胆实践与探索，旨在为行业发展开拓全新思路 。”

——王大泉

The Wanwea Yuan Restaurant, the small garden-style banquet hall, and the office building of Dayali Group adopt the design concept of "the trinity of heaven, earth and man", perfectly integrating nature, space and people. They interpenetrate each other while remaining independent, not only retaining the uniqueness in function, but also realizing the interactive circulation of space and resources.

Here, we are committed to creating a new type of scientific and technological catering management and office platform that integrates sharing and win-win results. Through innovative spatial layout and operation mode, we break the traditional boundaries. This is a bold practice and exploration for the traditional catering industry to move towards intelligence and collaboration in the new era background, aiming to open up new ideas for the development of the industry.

——Wang Daquan